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Ingredientes
- 1/2 x Italian bread loaf
- 3 Tbsp. butter softened
- 1 x garlic clove mashed
- 1/2 tsp dry marjoram
- 1/2 tsp dry thyme
- 1/2 tsp dry rosemary
Direcciones
- Heat the oven to 350 degrees. Cut the bread in half lengthwise.
- Use a mortar and pestle to combine the butter, garlic, marjoram, thyme and rosemary. Spread the butter on the bread and place on a baking sheet. Bake till crispy, 5 min. Cut into slices and serve.
- This recipe yields 2 to 3 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 26g | |
| Recipe makes 3 servings | |
| Calories 135 | |
| Calories from Fat 103 | 76% |
| Total Fat 11.77g | 15% |
| Saturated Fat 7.37g | 29% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 152mg | 6% |
| Potassium 25mg | 1% |
| Total Carbs 6.61g | 2% |
| Dietary Fiber 0.5g | 2% |
| Sugars 0.3g | 0% |
| Protein 1.47g | 2% |
