CookEatShare is also available in English
Cerrar

Print recipe cost
Cuban Picadillo - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 - 3 bay leaves
Salt to taste
Pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 pound grnd beef 1 1/3 oz
$2.49 per pound
$0.21
1/2 pound grnd pork 2/3 oz
$1.99 per pound
$0.08
1 lg. onion, minced 0.08 onion
$0.79 per pound
$0.02
1 lg. green pepper, minced 0.08 pepper
$2.19 per pound
$0.07
2 cloves garlic, pressed 1/6 garlic cloves
$4.00 per pound
$0.00
6 ounce. Spanish olives 1/2 oz
n/a
 
4 ounce. raisins 1/3 oz
$6.29 per 24 ounces
$0.09
8 ounce. tomato sauce 2/3 oz
$1.85 per 15 fluid ounces
$0.08
1/2 c. white wine 2 teaspoons
$0.35 per fluid ounce
$0.12
1 tbsp. extra virgin olive oil 1/4 teaspoon
$5.99 per 16 fluid ounces
$0.02
1/4 c. capers 1 teaspoon
$5.49 per 4 fluid ounces
$0.23
Total per Serving $0.91
Total Recipe $10.89
Email Recipe Cost
or Cerrar