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Ingredientes
- 12 thin slices deli ham
- 12 thin slices Swiss cheese
- 12 pickle slices
- 1/4 cup mayonnaise
- 2 tablespoons dijon mustard
- 1/4 cup butter, melted
- 1 teaspoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon mustard powder
View Full Recipe at Buns In My Oven
