African, 600 or more calories Recetas

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Moroccan braised beef Braised tender beef intensely flavored with Moroccan spices, delivers the warm, sweet-savory flavors of Morocco.	Easy Cook - Laka kuharica Junio de 2016 Intermedio	1 voto 2 comentarios 5834 views
Mangoob or Mangoub (Moroccan Fava Bean Salad) This is one of the most popular Moroccan salad called Mangoob, and it is mostly served as a side dish, and…	mamatkamal Enero de 2014 Intermedio	1 voto 6622 views
Capt Pete~s Lemon Curd There are so many Lemons around on the trees where we live,we decided to use them and make all sorts of goodies .One that turned out well was Lemon…	Peter Brown Agosto de 2014 Intermedio	1 voto 4455 views
Dhania Chicken (coriander/cilantro chicken) This is a really subtle chicken dish that is full of coriander flavour that I found posted in seriouseats.com…	Padma Priya Manikam Diciembre de 2010 Intermedio	1 voto 5490 views
Ham and Asparagus Spaghetti use a combination of fresh asparagus, well-cured deli ham and lots of fresh herbs such as dill, chives and basil to give this pasta dish a tasty…	Peter Brown Febrero de 2013 Intermedio	1 voto 2270 views
Moroccan Lamb Kabobs with Chickpea and Apricot Couscous These are really quick to make and the chickpea and apricot salad can be whipped up whilst the kabobs are…	Hungry Jenny Agosto de 2010 Intermedio	3 votos 1 evaluación 2 comentarios 4008 views