African, Slow cook, Ramadan Recetas

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Moroccan Tagine of Mutton with Green Beans and Olives Mutton meat is largely used in Moroccan Tagines, known as "Mouton" and it is a rich and flavoured meat. You…	mamatkamal Diciembre de 2013 Intermedio	1 voto 4667 views
Mangoob or Mangoub (Moroccan Fava Bean Salad) This is one of the most popular Moroccan salad called Mangoob, and it is mostly served as a side dish, and…	mamatkamal Enero de 2014 Intermedio	1 voto 6622 views
Moroccan Hareera (Harira) I have read and respect the many recipes for this famous soup that have been posted on CookEatShare. However, I have not found a true recipe, as I…	Amos Miller Febrero de 2011 Profesional	2 votos 1 evaluación 3972 views
Avocado Ritz Avocado’s are a Famous in South African and are often used in starters and salads. This dish is very easy to cook and healthy too .	karenrecipe Marzo de 2012 Profesional	1 voto 5674 views