African, Slow cook Recetas
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Mangoob or Mangoub (Moroccan Fava Bean Salad)This is one of the most popular Moroccan salad called Mangoob, and it is mostly served as a side dish, and… |
mamatkamal
Enero de 2014 Intermedio |
1 voto
6622 views
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Oxtail Broth soupOxtail Broth soup |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
2 votos
7365 views
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Morrocan LambI love the savory and slow & low cooking process of Morrocan food and especially stews like this, How can you not love this dish over the balnd… |
Bernard Dahilig
Agosto de 2016 Profesional |
1 voto
2592 views
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Moroccan Hareera (Harira)I have read and respect the many recipes for this famous soup that have been posted on CookEatShare. However, I have not found a true recipe, as I… |
Amos Miller
Febrero de 2011 Profesional |
2 votos
3972 views
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Avocado RitzAvocado’s are a Famous in South African and are often used in starters and salads. This dish is very easy to cook and healthy too . |
karenrecipe
Marzo de 2012 Profesional |
1 voto
5674 views
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LENTIL SOUPLENTIL SOUP |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
2808 views
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CHICKEN TAGINEWelcome April! this hearty chicken tagine dish can be cooked in any suitable casserole or saute pan with a lid. |
Tandy Sinclair
Abril de 2010 Avanzado |
1 voto
1914 views
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