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African, Slow cook Recetas

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Mangoob or Mangoub (Moroccan Fava Bean Salad)

Mangoob or Mangoub (Moroccan Fava Bean Salad)

This is one of the most popular Moroccan salad called Mangoob, and it is mostly served as a side dish, and…

mamatkamal
Enero de 2014
Intermedio
1 voto
6622 views
Oxtail Broth soup

Oxtail Broth soup

Oxtail Broth soup

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010
Profesional
2 votos
7365 views
Morrocan Lamb

Morrocan Lamb

I love the savory and slow & low cooking process of Morrocan food and especially stews like this, How can you not love this dish over the balnd…

Bernard Dahilig
Agosto de 2016
Profesional
1 voto
2592 views
Moroccan Hareera (Harira)

Moroccan Hareera (Harira)

I have read and respect the many recipes for this famous soup that have been posted on CookEatShare. However, I have not found a true recipe, as I…

Amos Miller
Febrero de 2011
Profesional
2 votos
3972 views
Avocado Ritz

Avocado Ritz

Avocado’s are a Famous in South African and are often used in starters and salads. This dish is very easy to cook and healthy too .

karenrecipe
Marzo de 2012
Profesional
1 voto
5674 views
LENTIL SOUP

LENTIL SOUP

LENTIL SOUP

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010
Profesional
1 voto
2808 views
CHICKEN TAGINE

CHICKEN TAGINE

Welcome April! this hearty chicken tagine dish can be cooked in any suitable casserole or saute pan with a lid.

Tandy Sinclair
Abril de 2010
Avanzado
1 voto
1914 views