Receta Oxtail Broth soup
Ingredientes
- Oxtail Stock
- Egg White
- Carrot
- Leek
- Onions
- Parsley Stems
- Ground Oxtail
- Ground Beef
- Glove
- Bay Leaves
- White Peppercorn
- Tomato Paste
- Salt
Direcciones
- Oxtail Stock
- Egg White
- Carrot
- Leek
- Onions
- Parsley Stems
- Ground Oxtail
- Ground Beef
- Glove
- Bay Leaves
- White Peppercorn
- Tomato Paste
- Salt
- and boild
Languages
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 155g | |
Calories 63 | |
Calories from Fat 2 | 3% |
Total Fat 0.24g | 0% |
Saturated Fat 0.06g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 42mg | 2% |
Potassium 323mg | 9% |
Total Carbs 14.82g | 4% |
Dietary Fiber 3.3g | 11% |
Sugars 6.87g | 5% |
Protein 1.63g | 3% |