American, Bake, Thanksgiving Recetas

Cornish Hens with Corn Bread and Ham Stuffing

Bon Appétit | October 1993 by Yvonne R. Schack: Lancaster, Pennsylvania Yield: Serves 2

Reduced Fat Pumpkin Cookies

Thanksgiving/Cheistmas Turkey

this recipe is from my wonderful sister-in-law, Margaret Ann Lofton. Delicious and moist!

Parmesan Pecan Rolls

These delicious rolls will fly off the plate as soon as they come out of the oven.

Sweetheart Sandwich Cookies

These vanilla pepper mint filling based sandwich cookies are my baking sweetheart. Chocolate decadence makes them extra ordinarily yummy.

Roasted Golden Beets with Orange Pepper Vinaigrette

Roasted Golden Beets with Orange Pepper Vinaigrette are caramelized, sweet citrus, beet rounds of healthy…

Hot and Spicy Cheesebread Stuffing with Bacon

What’s not to love with this delicious Hot and Spicy Cheesebread Stuffing with Bacon! It is pure lip-smacking…

Buttermilk Rolls

I make these rolls at least once a month sometimes more.You can mix them up let them go through their first rise use what you need & put the rest in…

Gingerbread Cupcakes with Cayenne Butter Cream

Rum Raisin Baked Apples

Cyn's Incredible Crunchy Bananas

Ripe bananas coated with crunchy topping and toasted shredded coconut with cinnamon & curry. Fantastic for…

Mashed Potato Casserole

This recipe can be prepared a few days in advance. Keep refrigerated.

Dump cake

I love this because you can get your fruit serving and cure your sweet tooth all in one slice. You can use cake recipe from scratch but homemade…

Rich Dark Chocolate Cake

Simple cake made in one bowl. It's moist and decadent !

Day after turkey