American, Herbs, Cinco de Mayo Recetas
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Cilantro VinaigretteThis vinaigrette is adapted from one in Bobby Flay's Mesa Grill cookbook. I didn't have rice wine vinegar so I used plane rice vinegar instead. I… |
Bob Vincent
Julio de 2013 Intermedio |
1 voto
4634 views
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Rosemary Thyme marinadeIt's getting to be grilling season. What could be tastier than a nicely marinated piece of meat? The enormous shelf full of ready made marinades at… |
Shawnna and Davide Busetti
Mayo de 2010 Intermedio |
1 voto
4061 views
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Sofritoseasoning sauce that is the foundation of all Puerto Rican cooking |
Diana is the "Latina In The Cocina"
Julio de 2013 Avanzado |
1 voto
3477 views
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