American, Pasta, 500 or fewer calories Recetas
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Smoked Gouda Mac and CheeseEveryone will thank you for this one make double if you have big eaters this has never failed me .... This is a very heavy, creamy filling side… |
dp
Diciembre de 2009 Profesional |
4 votos
24153 views
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Bow Ties With Bacon And TomatoesBow-tie pasta dresses up this easy skillet side for a special occasion or a weeknight family meal! |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
4781 views
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Creamy Zucchini, Ham & PastaLow calorie, low fat - this saucy one dish meal is a comfort food unto its own yet one which won’t break your New Year’s resolution goals! Each… |
Salad Foodie
Enero de 2013 Profesional |
1 voto
4378 views
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Chicken, Tomatoes & Rotini SaladHearty pasta salad to help use up leftover roast chicken or turkey. I've a bumper crop of grape tomatoes which… |
Salad Foodie
Agosto de 2012 Profesional |
2 votos
4976 views
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Ham, Peas & Pasta SaladA nice choice for a summer cookout or picnic, this pasta salad can be made up to a day ahead for convenience. My pasta choice for this is ditalini,… |
Salad Foodie
Junio de 2018 Profesional |
1 voto
3108 views
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Awesome! No Bake ~ Macaroni and Cheese!This is a great way to kick up macaroni and cheese. Serve as a side dish or just a simple main dish with a… |
Catherine Pappas
Junio de 2011 Intermedio |
2 votos
4232 views
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PHILLY PASTA SALAD SUPREMEO.K my husband came up with the name of this dish. My son Sammy was home sick from school today, so I wanted to prepare something that everyone… |
Phyllis Munro
Noviembre de 2010 Intermedio |
1 voto
3217 views
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Bacon Mac (Macaroni & Cheese with Bacon)It's hard to improve on an American classic, but I think this recipe based on Cooking Light Magazine (9/09)… |
Salad Foodie
Octubre de 2016 Profesional |
1 voto
1718 views
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Habanero Penne and CheeseHabanero Penne and Cheese is a spicy, delicious twist on the traditional mac and cheese! Try this for dinner tonight! |
Kyle Dalakas
Mayo de 2017 Avanzado |
1 voto
1074 views
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Mushroom, Lemon OrzoSo delicious and easy! Always a crowd pleaser! Oh, and the recipe makes a ton! |
Jennifer Parks
Junio de 2010 Intermedio |
1 voto
1274 views
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