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Receta Habanero Penne and Cheese

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Habanero Penne and Cheese is a spicy, delicious twist on the traditional mac and cheese! Try this for dinner tonight!

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 8
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Ingredientes

Cost per serving $0.58 view details

Direcciones

  1. Butter a 9″ x 13″ baking dish; set aside.
  2. Cook pasta according to package directions.  Drain and rinse.  Set aside in a large bowl.
  3. Clean Habanero pepper and mince very finely.
  4. Melt 1/4 cup of butter in a medium saucepan.  Add minced Habanero and saute for 3 to 4 minutes.
  5. Add flour and whisk well until smooth.
  6. Pour in milk, oregano and pepper and cook, whisking constantly, until thickened and bubbly.  Add cheese and stir until melted.
  7. Pour over pasta and mix well together.
  8. Place pasta mixture into prepared baking dish.  Sprinkle with bread crumbs and dot with 2 tablespoons of butter.
  9. Cover with foil and bake at 350 for 20 minutes.  Serve immediately.
  10. One 9″ x 13″ baking pan or 8 to 10 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 189g
Recipe makes 8 servings
Calories 481  
Calories from Fat 173 36%
Total Fat 19.54g 24%
Saturated Fat 11.52g 46%
Trans Fat 0.0g  
Cholesterol 51mg 17%
Sodium 294mg 12%
Potassium 318mg 9%
Total Carbs 58.64g 16%
Dietary Fiber 3.0g 10%
Sugars 6.73g 4%
Protein 17.34g 28%
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