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American, Shellfish, Saute, Mardi Gras Recetas

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Shrimp Creole

Shrimp Creole

This isn't all that fancy or exotic, but it's a wonderfully rich and fully flavored. If you want greater authenticity, you can substitute butter…

John Spottiswood
Mayo de 2011
Avanzado
6 votos
6360 views
Kymulga Grits Festival Shrimp and Grits

Kymulga Grits Festival Shrimp and Grits

This annual festival held the 1st weekend in May features many grits related food. Of course the grits that…

Martha Little
Septiembre de 2011
Avanzado
1 voto
3785 views
Citrus Scallops

Citrus Scallops

The bright color of the red bell pepper and oranges, combined with lime juice; give these scallops a refreshing burst of flavor.

Robyn Savoie
Enero de 2014
Avanzado
1 voto
5721 views
Penn Cove Mussels Provencal

Penn Cove Mussels Provencal

John Howie
Octubre de 2008
Profesional
3 votos
7829 views