- Dinner Party (68)
- Birthday party (67)
- BBQ party (58)
- Picnic (53)
- Summer (53)
- Christmas (51)
- Cinco de Mayo (11)
- Cocktail party (47)
- Easter (38)
- Fall (40)
- Father's Day (45)
- Halloween (13)
- Hanukkah (3)
- July 4th (8)
- Labor Day (27)
- Mardi Gras (3)
- Memorial Day (32)
- Mother's Day (42)
- New Year (38)
- Oktoberfest (14)
- Passover (20)
- Purim (1)
- Ramadan (25)
- Rosh Hashanah (3)
- Sporting events (11)
- Spring (28)
- St Patrick's Day (16)
- Sukkot (5)
- Thanksgiving (43)
- Valentine's Day (44)
- Weddings (42)
- Winter (48)
- « See less
- Ver todos »
Asian, 500 or fewer calories Recetas
Todas las recetas » Asian » 500 or fewer calories
Homemade Potato AppetizerTry this recipe.They are great to serve as a party snack. |
stella dias
Marzo de 2011 Intermedio |
1 voto
2724 views
|
|
Naan BreadA delicious flat bread that is easy to make, and is great with everything! |
Erin S
Mayo de 2011 Intermedio |
2 votos
1954 views
|
|
Asian Veggie PastaA simple and versatile summertime dish |
Julie M.
Junio de 2011 Intermedio |
1 voto
1263 views
|
|
vegetable twistvery easy to make. |
sunil k.nayar
Agosto de 2011 Profesional |
1 voto
1629 views
|
|
Eggless Chocolate cakePerfect desert for non egg eaters or days when you are out of eggs and still want cake// |
nandinee bagchi
Agosto de 2012 Avanzado |
1 voto
2481 views
|
|
Mint and Coriander Chutney Recipe (Green Chutney)Mint and Coriander Chutney Recipe is quick to make chutney that can spice-up any appetizer, especially Indian… |
Hina Gujral
Febrero de 2016 Avanzado |
1 voto
2413 views
|
|
Malted Almond IcrcreamIt looks and sounds a lot more complicated, but it's actually quite simple to make.You can make this several days in advance-keep covered with foil… |
Saru
Abril de 2016 Avanzado |
1 voto
1077 views
|
|
Nutella Cookie CupsIs it even possible for someone not to like Nutella? Write this date on your calendar, because that’s all about to change when you sink your teeth… |
MyWeekend Plan
Agosto de 2021 Intermedio |
1 voto | |
Sesame Noodle SaladI would highly recommend making them at least 6 hours before and preferably 24 hours. The noodles absorb the "sauce" and the flavors meld. |
Sunny Shin
Abril de 2011 Intermedio |
1 voto
1718 views
|
|
Egg Currymulligatawny influences |
tigerfish
Abril de 2010 Intermedio |
1 voto
1428 views
|
|
sesame potatowith potato and sesame seed |
sunil k.nayar
Agosto de 2011 Profesional |
1 voto
1341 views
|