Asian, Shellfish Recetas

GOW CHOI GAU – SHRIMP & CHIVES DUMPLINGS

Gow Choi - Chinese chives are stronger in flavor -- more garlicy taste than regular chives -- than regular…

Cilantro Shrimp

This is a simple and absolutely delicious stir-fry shrimp dish. I've been looking for something easy and tasty like this. I have a new staple! I…

FRIED SHRIMP DONBURI (Ebi Fry Don buri)

You can make this dish with any type of Japanese fried meat (tonkatsu-fried pork, chicken-katsu, shrimp-katsu,…

Korean Nakji Bokkeum (Spicy Octopus Stir Fry)

We finally got to enjoy a spicy seafood dish when we found some frozen octopus at the local Asian market.…

Shrimp and Tofu with Black Bean Sauce

We're on a mission to create the ultimate black bean sauce. This recipe is getting pretty close I think. I…

Vegetable Ramen Noodles w Seafood Medley

As most Koreans will attest to, ramyun/ramen/rameon or more easily known as instant noodles can be a savior…

Shirmp with Broccoli Stir Fry

This is a bit of a make-shift stir fry that came out great. I mixed some of the ingredients from my favorite chinese and thai dishes here, and the…

Haemul Pajeon (Korean Seafood Pancake)

It's been a while since we had pajeon (literally translated pa=green onion/scallions and jeon=pancake, thus…

CRABMEAT AND CHIVES POTSTICKERS

Potstickers are real easy to make. Part pan fried, part steamed, the dumplings have a crisp base and a soft top. In this recipe, we have filled…

Shrimp and Tofu Donburi

I adapted this recipe from a mixed tempura donburi, substituting fresh shrimp and tofu without the tempura batter. The result is a healthier, and…

Cantonese Seafood Yee Mee

mouthwatering with crispy noodles, drenched in flavored stock, seafood, mustard greens and poached egg.

Tiger Prawn Stir Fry

Prawn Wonton Noodle Soup

Silky noodles drenched in prawn broth and wonton dumplings with sliced chillies in vinegar and soy sauce.

Shrimp and Tofu with Bok Choy

This is a tasty, Chinese inspired dish that our family loved. Ladle it over brown or jasmine rice on a cool evening. My recipe has double the tofu…

Ojingeo Twigim (Fried Squid aka Calamari)

The wifey was in charge of making the kids' afternoon snack and surprised us all with a pretty common Korean…