Asian, Vegetables, Fry, Winter Recetas

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Deep Fried Spicy Asian Brussels Sprouts Here is my Asian twist to my favorite celebrity chef Michael Symon's Fried Brussels Sprouts with Walnuts and…	Sherri Williams Diciembre de 2013 Avanzado	1 voto 4169 views
Stuffed Bitter Gourd Fry Something Different	Paul Anderson Lumen Octubre de 2011 Intermedio	1 voto 4473 views
Eggplant(Brinjal) Fry Indian ways!	Paul Anderson Lumen Octubre de 2011 Intermedio	1 voto 2 comentarios 4120 views
Pudina/Mint Chutney mint leaves for the cool fresh taste, yoghurt for the natural tinge and that bit of spiciness from dried red chilies.	Navaneetham Krishnan Abril de 2015 Intermedio	1 voto 3269 views
Vegetable Pakora Pakoras are created by taking one or two ingredients and dipping them in a batter of gram flour and then deep-frying them. When onions, on their…	Aparna Anurag Junio de 2013 Avanzado	1 voto 2941 views
Pink Cabbage Pakora (balls) This is a deep fried item made with Pink Cabbage, and is kids friendly item. I tried this for the first time and my 7 and half year old (and should…	Sharada Kakarla Marzo de 2011 Intermedio	1 voto 2450 views
RAW BANANA CRISPIES These can also be called Banana fritters.But as these are really crisp and hence the name banana crispies!.During a rainy evening,this would make…	Saru Septiembre de 2014 Avanzado	1 voto 1556 views