Vegetarian, Asian, Vegetables Recetas

Capsicum in a spicy Curd gravy

Welcome to Mughlai Cuisine! Mughlai food is characterized by rich and creamy curry. Mughlai Dishes and have a distinct aroma and taste of ground…

BottleGourd Sweet dish

Bottlegourd is called garadudde in konkani. It is a very versatile vegetable. It can be used to make both spicy and sweet dishes and is supposed to…

Dudhi Muthiya

A popular tea time snack from the state of Gujarat (India) This snack packs in whole wheat flour, chick pea flour and semolina with the goodness…

Squash In A Spice Paste Done Pronto!

This has been one hell of a week, one of those 7 day stretches that includes everything on lifes'…

Pav Bhaji (Buttered Buns with Mash Vegetables)

If you cannot get your kids to eat their vegetables, hopefully this dish can change their mind. It is easy to…

Cauliflower Pakoras (Fritters)

These savory crunchy morsels can be your next side dish or a popular snack anytime of the day.

Palak Paneer Recipe

This beautiful Main Course recipe of Palak Paneer is ready at approximately 3.0 Minutes and also good to function round 2 4 People. Follow the…

corn kernel and carrot salad

one of healthy salad recipe

Stuffed Ladyfingers

Kosambari / Indian version of carrot salad

Kosambari or Koshambari is a salad made from pulses (split legumes) and seasoned with mustard seeds. The pulses…

FaRaLi KeBaB

Kebab is a wide variety of skewered meals originating in the Middle East and later on adopted world wide. The traditional meat for kebab is lamb,…

Punjabi Style Aloo ki Sukhi Bhaji Recipe

Today I am going to share with you a quick and delicious recipe called Jeera potatoes or typical Punjabi “Jeera…