Asian, Cocktail party Recetas
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Pachai Payaru Kulambu (Green Moong Dal Curry)Thick creamy aromatic curry; scented with curry leaves and ghee. |
Navaneetham Krishnan
Diciembre de 2013 Intermedio |
1 voto
4531 views
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Ulunthu Vadai (Split black lentils Vadai)Fried crispy savory Indian snack which is nice as a closing over a vegetarian meal. |
Navaneetham Krishnan
Enero de 2014 Intermedio |
1 voto
3117 views
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Stir Fried Vegetarian Mutton With Curry LeavesIt’s a side dish for rice; magnificent aroma of spices and curry leaves. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
3482 views
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Prawn Wonton Noodle SoupSilky noodles drenched in prawn broth and wonton dumplings with sliced chillies in vinegar and soy sauce. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
2712 views
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Golgappa BhelpuriA new chaat, combination of pani puri and bhel! |
Aparna
Noviembre de 2014 Intermedio |
1 voto
1922 views
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Easy Naan Pizza RecipeThinking what to do with leftover naan? Make Naan Pizza. You will surely thank me for this easy naan pizza recipe. Last week, we had a dinner party… |
Hina Gujral
Agosto de 2016 Avanzado |
1 voto
3675 views
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Fresh Orange Snowskin Mooncake with Sweet Corn Paste ( 香橙玉米冰皮月饼 )Using Fresh Fruits, these Snowskin Mooncakes had my foodie friends went… |
Blackswan
Septiembre de 2018 Avanzado |
1 voto
3727 views
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Pista Kulfi Ice-CreamRich and creamy Indian ice-cream bursting with flavor. |
Suhaina Rasheed
Mayo de 2010 Intermedio |
1 voto
8439 views
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Slipper lobster (Teriyaki)Slipper lobster (Teriyaki) |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
3305 views
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Tandoori chicken chapatti with shredded vegetablesTandoori chicken chapatti with shredded vegetables |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Agosto de 2010 Profesional |
1 voto
2341 views
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Bewitching Strawberries SaladBesides the bright red colour, I like Strawberries for their amazing nutritional facts; their antioxidants, vitamins & minerals help fight diseases.… |
Blackswan
Marzo de 2011 Avanzado |
1 voto
3523 views
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Decorated Chocolate BarHow about decorating your own chocolate bar?! |
ochikeron
Abril de 2011 Avanzado |
1 voto
2679 views
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Crispy Fish FryThis fish fry is derived from Malabar (India) cuisine. A simple modification made it more crispier and tastier to eat. |
Karthikeyan
Julio de 2011 Intermedio |
1 voto
8458 views
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Mutton Gosht (Spicy Mutton Curry)It's distinct aroma, flavor and color set it apart from other types of mutton curries. |
Navaneetham Krishnan
Octubre de 2013 Intermedio |
1 voto
3943 views
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