100 or fewer calories, Vegan, Asian Recetas
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Vegan Japanese Cuisine: Triple-Taste Aubergines/Egg-PlantsAs I already repeated time and time again, the Japanese cuisine/gastronomy has a lot to offer to vegans and… |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
2 votos
3122 views
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Guava, Mulberry and Maple SaladThis is a really easy salad/dessert to make with very few ingredients. I added a couple of broken down pieces of my flaxseed chikki for added… |
gypsy696
Diciembre de 2010 Intermedio |
1 voto
3027 views
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Meatless Humpday! Not Your Grandpas' Spinach Salad!Who says the only meatless day is Monday? The middle of the week, when things get crazy is also the time for… |
kathy gori
Mayo de 2010 Avanzado |
1 voto
3012 views
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CANTALOUPE SORBETA lighter version of the ice cream sorbet is just what you need during summers.And when you have a fruit as prone to turning ripe and icky as… |
Saru
Abril de 2017 Avanzado |
1 voto
2040 views
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Curry rice-Karei raisu,vagan.This is The most favorite Japanese family dish.I made this based on honey-apple flavor. As of the rice portion,Short brown rice is the most… |
kiyoaki kato
Febrero de 2011 Intermedio |
1 voto
3050 views
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Miso Dressingcan add more water |
jen
Marzo de 2014 Intermedio |
1 voto
3579 views
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