Canadian, Vegetables, Cinco de Mayo Recetas

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Hawaiian Coleslaw A great potluck or side dish or can also be used in sandwich wraps or on bagels with chicken, beef or pork. Easy and quick to make.	Micheline Mayo de 2014 Intermedio	1 voto 7366 views
My Favourite Pasta Salad This is my favourite gourmet summertime pasta salad because I can substitute a lot of ingredients in this recipe and it is colourful, fancy,…	Micheline Junio de 2013 Intermedio	3 votos 2 comentarios 9286 views
Vegetarian Beet Burger This vegetarian burger has the unusual addition of 1 tbsp of grated beets, just enough to give the burger a pleasant color. Once cooked, this…	Micheline Julio de 2012 Intermedio	1 voto 4882 views
Colourful Slaw An eye catching slaw using green and red cabbages, yellow and red peppers and orange carrot for colourful salad to bring to a BBQ or a potluck.	Micheline Abril de 2011 Intermedio	2 votos 4450 views
Zucchini “pasta” with pesto Zucchini noodles are a delicious way to get an extra serving of veggies. This 'pasta' is perfect while zucchini is in season across Canada. Recipe…	Enda Love Mayo de 2016 Intermedio	1 voto 2317 views