European, 600 or more calories Recetas

Russian Black Bread ('Chorni Chleb')

This bread was easy to make despite all of the crazy ingrediants. We loved this dense flavorful bread.

Parkin

traditional north of England cake

Paella

Well, it has been a long time coming, but I finally am able to post the long awaited Paella article. There is so much to say about Paella that it's…

Canning Spaghetti Sauce

Love this spaghetti sauce! Mix a quart of spaghetti sauce with one can of tomato soup. We also add hamburger and a pint of carrots to the sauce…

Grandma Eligia Vogel's Chili Sauce (for canning)

This is my Grandmother's Chili Sauce recipe that was published in the Detroit News years ago. Enjoy!

Cocoa-Lemon Hard Cookies

Those cookies are really easy and quick to make and can be made with ingredients that are in everybody's kitchen.

Mom’s Stuffed Cabbage

A hearty mixture of beef and pork rolled in cabbage and baked.

Easy Beef Bourguignon

Rich and savory gravy beef stew. A classic French recipe. Find more recipes like this one at http:pickledplum.com

Pepperoni & Cashew Pizza

This combination may sound strange, but it tastes wonderful! For that reason, because it's unusual and flavorful, this is always a hit at my pizza…

Non-salty Salt Baked Chicken

A Spanish way to bake something and lock the moisture and flavors in. A chicken is baked in a salt paste. The paste hardens to a shell and when you…

carrabbas spicy chicken soup

spicy chicken soup

Greek Style Meatballs and Tomato Sauce

Spaghetti with calamari fra Diavolo

Tender squid is smothered with a devilishly spicy tomato sauce in this classic Italian dish.

Michetta, The sweetbreads of Dolceacqua, Italy

The story of michetta: The Marquis Doria sent a young bride who refused to give herself to him to prison to…

Chicken Masala with Mushrooms