St Patrick's Day, Bake, European Recetas

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Mon Gateau Au Chocolat An absolutely wonderful cake; most traditionally served without icing. If you're including kids, might want to add your favorite, but I love it the…	Ali El Safy Enero de 2008 Profesional	31 votos 17 evaluaciónes 8 comentarios 54635 views
Traditional Irish Soda Bread The most traditional Irish Soda Bread is simply Soft Wheat Flour, a little baking soda ,a little salt, and buttermilk. Soft wheat has less gluten…	B Innes Marzo de 2014 Profesional	1 voto 4950 views
Involtini di cavolo ( Stuffed Cabbage) I know there are many recipes on how to make stuffed cabbage rolls. I like to use fresh ingredients and pride…	J. Gino Genovesi Febrero de 2014 Profesional	1 voto 6078 views
Lemon-Cranberry Biscotti The biscotti had its origin in Roman times They are a dry, crunchy cookie that contains no fat and quite nourishing. .A food with sustenance and…	J. Gino Genovesi Diciembre de 2013 Profesional	1 voto 5212 views
Irish Fruit Bread (Barm Brack) Barm Brack is an Irish fruit bread eaten on St. Brigid’s Feast Day, February 1. Golden raisins predominate, along with citron or other dried fruit.…	Salad Foodie Marzo de 2019 Profesional	1 voto 1 comentario 1974 views
Cinnamonroll gourmet style (makes abt 12 large or 15 small rolls) :	branna Marzo de 2012 Profesional	1 voto 2631 views