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European, Braise, Winter Recetas

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Braised Lamb with Beans

Braised Lamb with Beans

This is a delicious French country dish. Hearty and heart warming! It is also beautiful to behold and delicious to smell!

Joyce Leung
Junio de 2008
Intermedio
4 votos
13362 views
Braised Bone-In Veal Breast with Tomatoes & Potatoes

Braised Bone-In Veal Breast with Tomatoes & Potatoes

Literally a one pot dinner - thinly sliced roasted veal breast with layers of tomatoes & potatoes makes for a…

La Tavola Marche (farm, inn & cooking school)
Noviembre de 2011
Intermedio
1 voto
4482 views
German Rouladen (beef rolls )

German Rouladen (beef rolls )

I love German food !! This is time consuming to make and you will be in the kitchen for quite a while. So it is a great rainy day dish. Prep time…

Chef Paul McGovern
Octubre de 2016
Profesional
2 votos
4023 views
Slow Cooker Polenta with Sausage Ragù

Slow Cooker Polenta with Sausage Ragù

Making polenta the old-fashioned way is a laborious job, as we all know, involving a lot of stirring over a…

Frank Fariello
Febrero de 2011
Avanzado
2 votos
5101 views
Verza e salsiccia (Cabbage and Sausage)

Verza e salsiccia (Cabbage and Sausage)

Not sure about you, but the weather here has crossed the line from pleasantly crisp to downright cold at night.…

Frank Fariello
Noviembre de 2010
Avanzado
3 votos
5077 views
Braised Fennel with White Wine

Braised Fennel with White Wine

Fennel is a versatile vegetable that is often looked over for being too tough. Braising is a great way to soften this hearty root vegetable known to…

La Tavola Marche (farm, inn & cooking school)
Febrero de 2012
Intermedio
1 voto
3243 views
Braised Short Ribs with Vegetables

Braised Short Ribs with Vegetables

I absolutely love the mouthwatering taste of short ribs. This preparation, which has a richly flavored gravy…

Nancy Miyasaki
Marzo de 2008
Intermedio
2 votos
13977 views
Melt-In-Your-Mouth Braised Short Ribs

Melt-In-Your-Mouth Braised Short Ribs

How can you not want succulent meat that literally falls off the bone when you poke it with your fork? And that…

Amanda Natividad
Octubre de 2012
Intermedio
1 voto
6332 views
Braciola

Braciola

Little beef roulades braised in a tomato sauce, delicious!

B Innes
Octubre de 2017
Profesional
2 votos
2372 views
Braised Lamb Shanks with Shallots

Braised Lamb Shanks with Shallots

As the temperature drops outside, it heats up in the kitchen with this warming recipe.

Karen Vivers
Noviembre de 2013
Intermedio
1 voto
3247 views
Catfish «en meurette»

Catfish «en meurette»

The term «en meurette» refers to a dish that has been braised in a particularly delicious red wine sauce from the Burgundy region of France.…

Frank Fariello
Octubre de 2010
Avanzado
1 voto
3990 views
Como prepara tu super yogur casero

Como prepara tu super yogur casero

En mi anterior artículo "Como hacer yogurt casero natural con L-Casei" explico con mucho detalle el…

chefgonin
Agosto de 2018
Profesional
1 voto
1108 views