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European, None/Raw Recetas
Todas las recetas » European » None/Raw
Pesto saucePesto sauce |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
2512 views
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Txangurro SaladMONTADITO DE TXANGURRO A LA VASCA - jumbo lump crab, avocado, espellette |
Jose Garces
Septiembre de 2008 Profesional |
1 voto
8603 views
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BANANA SPLITBANANA SPLIT |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
3004 views
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Carpaccio of oranges with orange brandyA lighter pudding option after a rich meal |
Lemon Squeezy
Abril de 2013 Profesional |
1 voto
2074 views
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White salad of chicory, celeriac and pearsEasy, elegant starter full of flavours and textures. Move out of your salad comfort zone and impress your… |
Lemon Squeezy
Marzo de 2013 Profesional |
1 voto
1616 views
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orange chive mustard caper vinaigretteorange chive mustard caper vinaigrette |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
6625 views
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Bruschetta of Fromage Blanc with tomatoes, basil & anchovies
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Brett Ede
Julio de 2010 Profesional |
1 voto
1591 views
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muesli recipemuesli recipe |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
4407 views
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Balsamic DressingBalsamic Dressing |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
2 votos
2532 views
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Blueberry FoolQuick and easy make-ahead dessert for the family |
Lemon Squeezy
Marzo de 2013 Profesional |
1 voto
2151 views
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Garlic VinaigretteGarlic vinaigrette is the dressing I make most often. The quantities that follow are only an approximate guide because garlics, vinegars, and oils… |
Alice Waters
Mayo de 2010 Profesional |
1 voto
4524 views
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