CookEatShare is also available in English
Cerrar

European Recetas

Clasificar: Popular Más Nuevos Calificación
Enseña:
Swedish Scones

Swedish Scones

Sometimes I manage to sleep a little longer than DH does and when I am really really lucky he prepares these scones for breakfast/ lunch. We like…

Korinna
Julio de 2011
Intermedio
1 voto
4793 views
Crepe Rolls with Chocolate Cream, Chestnut Puree and Plum Jam

Crepe Rolls with Chocolate Cream, Chestnut Puree and Plum Jam

The great thing about it is that you can use any filling you like. I used homemade chocolate cream, chestnut…

Gourmandelle LifestyleBlog
Septiembre de 2011
Avanzado
2 votos
2316 views
Croatian roux soup

Croatian roux soup

Very old recipe for a soup still popular in the northwestern parts of Croatia.

Easy Cook - Laka kuharica
Enero de 2012
Intermedio
2 votos
5038 views
Vegetable soup Vegetable soup

Vegetable soup Vegetable soup

I love Vegetable soup! Enjoy!:)

Judit Hogya Demcsak
Marzo de 2012
Intermedio
1 voto
5135 views
Honey cookies

Honey cookies

Barely sweet, slightly salty and crumbling

Easy Cook - Laka kuharica
Julio de 2012
Intermedio
1 voto
8254 views
Classic French Bread Recipe

Classic French Bread Recipe

A small loaf of crusty Classic French Bread to go with summer salads and winter hearty soups. It can be made easily without a mixer or food…

Julia Ann Souders
Abril de 2014
Intermedio
1 voto
9714 views
Croatian white onion sauce

Croatian white onion sauce

Traditional and delicious Croatian sauce that goes well with all kinds of cooked meat. Note: Do not omit or substitute wine vinegar with any other…

Easy Cook - Laka kuharica
Julio de 2014
Intermedio
1 voto
5986 views
German Pretzels (Bretzen)

German Pretzels (Bretzen)

"Bretzen" are a traditional soft pretzel that is often sliced in half and buttered, as a breakfast treat. These bring back my memories of my…

Foodiewife
Septiembre de 2014
Avanzado
1 voto
6163 views
Baked Beignets

Baked Beignets

A classic golden french doughnuts with an airy crisp texture on the outside, soft and fluffy on the inside, these sugary pillows make a great…

Poornima hegde
Octubre de 2014
Intermedio
1 voto
3387 views
Italian Herb Bread (Bread Machine or Conventional Yeast Bread Method)

Italian Herb Bread (Bread Machine or Conventional Yeast Bread Method)

Garlic and Italian herbs infuse this homemade bread which can be made in a…

Salad Foodie
Febrero de 2015
Profesional
1 voto
7936 views
Easter Maritozzi

Easter Maritozzi

Rising Time: 2 hours, 30 minutes If you want to make something even more sinful, Italian pastry shops often squirt whipped cream into…

Evelyn Scott
Marzo de 2010
Avanzado
3 votos
9118 views
Paciencias, Castilian cookies

Paciencias, Castilian cookies

Paciencias are small round crispy cookies typical from various parts of Castilla, the central part of Spain.

Guest of winter
Julio de 2010
Intermedio
3 votos
4348 views
Turkey Stuffing Puffs

Turkey Stuffing Puffs

This makes approximately 24 trees, but you can easily use up any scraps of pastry or filling to create smaller open top pastries with just the…

Hungry Jenny
Diciembre de 2010
Intermedio
2 votos
4264 views
Hazelnut plum muffins

Hazelnut plum muffins

A perfectly scrumptious version of the beloved Croatian cake.

Easy Cook - Laka kuharica
Junio de 2013
Intermedio
1 voto
4346 views
German Spaetzle

German Spaetzle

Spaetzle (SPETZ-LAY) is a traditional, and very popular German noodle. It's excellent to use in place of egg noodles. In Bavaria, where my family…

Foodiewife
Septiembre de 2014
Avanzado
3 votos
6581 views