European, Fish Recetas

Remojón or cod and orange salad

Remojón is an Andalusian salad with a very original and unusual flavor combination of codfish, oranges, onion, olives and eggs

grilled king fish with shallots and corn salad

marinated and grilled king fish with shallots and corn kernel salad

Grilled Salmon with Basil Cream Sauce

Grilled salmon goes very well with lemon and basil. This cream sauce makes an interesting and attractive dish…

Cappesante Picasso alle tre salse piccanti (rosso verde giallo)

Piatto strepitoso sotto l'aspetto contemplative e gustativo .

Grilled Salmon with Butterbean and Avocado Mash

A steady, slow-burning energising salad, packed with Popeye-worthy iron goodness to stop lethargic-ness and…

Tuscan Little Neck Clams

From Chef Justin Magistro

Salmon Picatta

I made picatta with fresh salmon fillets. Served with home made tomato sauce.

Cod and tomato bake

This simple everyday fish supper with tomato sauce, olives and beans is a real gourmet treat. Ideal for the upcoming Good Friday.

Italian Tuna Noodle Casserole

Italian Tuna Noodle Casserole is a super simple meatless main dish perfect for the Lenten season! Ready in just 45 minutes and prepared with basic…

Pasta al Tonno

"Tuna sauce for Pasta"

Smoked Salmon served with Red Onion Salsa and Sour Cream

Fried fish in tomato sauce

The recipe is very simple and does not require any additional efforts

Salmon en Papillote with Basil Butter

Gravlax with Mustard Dill Sauce

This is my mothers recipe for Gravlax, which is a salt and dill cured salmon. The original recipe is from the old Scandia restaurant on Sunset Blvd.…

Cheat's Salmon Cream Cheese Tarts

Makes 4 big fish or 8 little fish!…