European, Grains Recetas
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Focaccia with Olives and Rosemary (Bread Machine or Conventional Method)Hot, fresh and homemade Focaccia with olives and herbs - what could be… |
Salad Foodie
Noviembre de 2012 Profesional |
3 votos
21007 views
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Focaccia (Italian Flat Bread)A basic focaccia recipe easy to make. Serve with any number of entrees, salads, soups, use as sandwich bread or as a base for a variety of focaccia… |
Salad Foodie
Marzo de 2013 Profesional |
1 voto
8996 views
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Ciabatta Bread IThe first of two ciabatta bread recipes I am trying out - this first one is from Fleischmann's Yeast. It is rated "Advanced" in difficulty and I… |
Salad Foodie
Febrero de 2018 Profesional |
1 voto
2260 views
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My Scottish Granny's Scone RecipeThis recipe came from her mother Catherine Gillies from Snizort on Skye - born 1879. Before that, I think it… |
Johanna
Noviembre de 2011 Avanzado |
2 votos
5171 views
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Chickpea, sausage and savoy cabbage stewSimple, healthy and warming one-pan dish, that takes little effort or time. Ideal for chilly days between… |
Easy Cook - Laka kuharica
Febrero de 2020 Intermedio |
1 voto
1211 views
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Pasta with Grape or Cherry TomatoesThis is a great pasta from an island off the coast of Italy that I adapted from Giada de Laurentiis. The… |
Nancy Miyasaki
Junio de 2011 Intermedio |
3 votos
2685 views
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barley salad with almonds and apricotsThis salad is fruity, high in fibre and full of flavour. And if you like, curd can also be added here. |
Chef Anil Kamath
Julio de 2016 Profesional |
1 voto
4260 views
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Mulligatawny Soup RecipeMulligatawny Soup is an English soup recipe with origins in Indian cuisine. To be more precise the roots of its origin are in the Anglo-Indian… |
Hina Gujral
Febrero de 2017 Avanzado |
1 voto
2463 views
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Polenta~Just a basic way to make a healthy grain for heart smart viewers~ |
Claudia lamascolo
Octubre de 2010 Profesional |
1 voto
1983 views
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