European, Peppers Recetas

Eggs in Purgatory

This recipe by Cucina e Dintorni teaches you how to make a delicious but simple dish of eggs simmered in a pepper and onion sauce.

Roasted Pepper Halves with Bread Crumbe Topping Peperoni Arrostiti

Adapted from: Lidia’s Italian-American Kitchen. These make a delicious…

Pickled peppers

Autumn is near and I love having a closet full of conserved veggies prepared for the winter. Hot peppers are great with winter soups; they melt you…

Muhammara

A great dip for grilled meats

Stuffed Peppers

Grilled Red Pepper Pizza

Enjoy with Love, Catherine

Potato soup with peppers and olives

Very unusual and delicious soup with grilled peppers and black olives.

Stuffed Bell Peppers

These peppers make a wonderful light meal with a colorful side salad. Enjoy with Love, Catherine

Stuffed Peppers copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Italian Sausage Stuffed Peppers II

I decided to create a recipe for stuffed peppers using surplus garden produce and Italian sausage on hand. But…

Dolcelatte & Red Bell Pepper Fusilli

This must be one of tastiest pasta sauces we ever made. The kitchen is still smelling good right this minute.…

Opa! Greek Pepper Side Dish

I think this could possibly be the easiest, quickest side dish out there. I truly love it. I make it for myself for lunch often. I hope you love…

Braised Chicken Sausage with Red Bell and Peppadew Peppers

I tried to make this version of sausage and peppers a little healthy by using chicken sausage (Whole Foods…

Stuffed Bell Peppers

An Italian invention, made in the microwave.

CECELIA’S ROASTED RED PEPPERS

Most recipes—if not all—for roasted red peppers tell us to “roast/toast them” on a gas stove over a flame, then place the peppers in a in a brown…