European, Tomatoes Recetas

Sweet ROASTED TOMATO simplicity

I splurged on some cheaply priced Roma TOMATOES and... simply roasted them until they gave me the sweetness I deserve.

Grilled Pizza

When the sun is out and the summer is hot, instead of heating up the kitchen, heat up the grill and create your own grilled pizza! The flavors are…

Grilled Mini Caprese Pizzas

Pizza is not just for ovens anymore. The grill is a great place to do pizza because you get nice grate marks on the dough that adds a nice touch as…

Heirloom Tomato Caprese Salad

Heirloom tomato's are coming into season (as I'm writing this) - this is a wonderful dish for summertime picnics or a light weekend lunch. Also a…

Home Made Sun Dried Tomatoes

Italian Style Nacho Recipe So Simple!

So Easy it only takes 10 to 15 minutes to make!

Tomatillo-Tomato Salad

Tomatillo-Tomato Salad-is a delicious and quick 20 minute recipe for a large gathering. It is a combination of an Italian and Southwestern style…

Sauteed Zucchini in Homemade Tomato Sauce

I love homemade tomato sauce, it's so much better than jarred sauce. As a summer side dish I add sauteed…

Peach gazpacho

A fruity and not so fiery gazpacho

Cara's Marinara

Thers are 3 simple rules that any Italian grandmother will tell you on how to make a good "gravy". Rule #1: Less is more! The key to a good sauce…

compote of tomato

a nice tomato sauce for your pasta or just as a dip with your appetizer. It can be used hot or cold. Delizioso enjoy your cooking Branna

Bruschetta

Bruschetta does not need any introduction whatsoever....it is a quick a brilliant way to start your meal. It originated in Central Italy and some…

20 MINUTE BUTTER AND ONION TOMATO SAUCE

If you have ever made Marcella Hazan’s glorious butter and onion tomato sauce, then you know that it can take a…

Italian Style Fresh Tomato Salad

A make-ahead marinated salad delight or side - so simple, so delicious! The ingredient proportions are…

Bruschetta

Bruschetta is an antipasto from Italy consisting of grilled bread rubbed with garlic and topped with olive oil and salt. Variations may include…