European, Father's Day Recetas
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Fast Cinnamon Yoghurt CakeThe yoghurt in this cake gives it a gentle tang and ensure it is wonderfully light. The sweetness comes mostly from honey, and being made with… |
Hina Gujral
Mayo de 2014 Avanzado |
1 voto
6037 views
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Caprese SaladA classic favorite for all to eat! |
My Dorot
Mayo de 2011 Intermedio |
1 voto
4084 views
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Nescafe Walnut TiramisuPleasurable; assembled with store bought ingredients; lady fingers drizzled with Nescafe and layered with cream cheese, crunchy walnuts and cocoa… |
Navaneetham Krishnan
Febrero de 2014 Intermedio |
1 voto
2628 views
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Baked Penne with Sausage & RicottaThis bakes up like lasagna or baked ziti. It's simple to make and everyone loves it. It's great for a dinner… |
Denise Sherin
Mayo de 2015 Avanzado |
1 voto
4883 views
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KINDER PENGUINS RECIPE – Taste As An OriginalKINDER PENGUINS RECIPE – the best for lovers of kinder penguins cake that really works as original. |
Nasiha Zukic
Agosto de 2017 Intermedio |
1 voto
1610 views
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EGGS VEGGED OUT - Sunny Side UpCooking up a specialty for Sunday brunch on a lazy day. This morning...My ' Honey ' and I cracked some eggs on a vegetable bed of goodness!!! |
Foodessa
Abril de 2010 Profesional |
2 votos
2826 views
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Braised Beef & Tortellini with Marsala Wine SauceI had this same meal at Olive Garden and had to come home and find a similiar recipe- I found a recipe that was… |
Katie J.
Marzo de 2011 Intermedio |
3 votos
20230 views
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Vegetables blanched corn cakes (Traitional rcipe fron valencia-Sain)These corn cakes fill the can or want to, although traditionally here fill… |
chefgonin
Febrero de 2013 Profesional |
2 votos
6327 views
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Tuscan Grilled RibeyeSimply grilled and then bathed in a post marinade of beautifully flavored extra virgin olive oil, rosemary and garlic. |
Karista
Abril de 2013 Profesional |
1 voto
3240 views
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Homemade Green Tea Pasta With Mint PestoIt's a fabulous meatless meal you will never resist ! |
kristy
Noviembre de 2010 Intermedio |
2 votos
3982 views
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Segedinsky Goulash v2My second installment of goulash versions is Segedinsky Goulash. It is a goulash made with pork and sauerkraut( sour cabbage) as the main… |
Spicie Foodie
Febrero de 2010 Intermedio |
1 voto
6704 views
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Yummy Red Cupcake and Cakes this Love MonthAlthough discovered by accident, red velvet cakes and cupcakes are famous for their vibrant and attractive red… |
Nathan Willow
Marzo de 2012 Profesional |
1 voto
4574 views
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Lemon-Cranberry BiscottiThe biscotti had its origin in Roman times They are a dry, crunchy cookie that contains no fat and quite nourishing. .A food with sustenance and… |
J. Gino Genovesi
Diciembre de 2013 Profesional |
1 voto
5212 views
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Spanish Sushi “Cantabria en tu boca” Nigiriwww.cantabriaentuboca.net |
Aherrera
Febrero de 2014 Avanzado |
1 voto
6881 views
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Classic Genoise (Sponge Cake)Super light and super moist with a buttery richness. |
Navaneetham Krishnan
Febrero de 2014 Intermedio |
1 voto
3151 views
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