European, Weddings Recetas

Italian-Style Stuffed Mushrooms

Curt's Delectable Chicken Parmesano

An old family recipe TWEETED up! I love to recreate my favorites from my childhood here is another one my…

Crab Meat Broussard

Profiteroles with Milky-Caramel Cream Filling

Ricotta-filled Cannoli

Curt's Delectable Chicken Parmesano

A delicious crunchy coated chicken fried then baked with a great amount of cheese and spice.. check out the…

Italian Chicken Eggplant and Peppers Stir Fry

this is as easy as it sounds and oh so good over rice or pasta!

Bass boat of the coast Ripostes, smoked salt and the first hay and alfalfa valleys Iblee with salicornia and potatoes.

Recipe created for the very curious…

Basil-Walnut Pesto

To help mix the pesto with the cooked pasta, blend 4 to 6 tablespoons of the pasta cooking water into 1/2 cup pesto before tossing.

Pork Chops with Bell Pepper and Caper Sauce

ONE OF MY FAVORTIES!!!!!! The combination of the bell peppers, shallots, capers sets for an AMAZING marriage to…

Italian Butter Cream

for masking cakes

Meatball Melted Provolone and Roasted Pepper Sandwich

A great Italian sandwich mom would make with Sunday leftovers

Tzatziki

Tzatziki is traditionally served as an appetizer and can be left on the table as an accompaniment to foods throughout the meal. The key to great…

Petits Choux au Fromage

* A savory version of Pate A Choux that many upscale restaurants use as a filler at the beginning of a meal or as an appetizer for those who are…

big stew

this is a big steew for hwole family to eat together