European, Vegetarian, Slow cook Recetas
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Zucchini and Eggplant Ratatouille copyright 2011 art of living,PrimaMedia Inc./Maria LiberatiFresh zucchini, eggplant, onion- these vegetables should be very fresh,… |
maria liberati
Julio de 2010 Profesional |
3 votos
2664 views
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Umbrian Lentil SoupWe're going to Italy this summer with our family, so I'm trying some dishes from the areas we'll be staying. We're staying near Gubbio in Umbria,… |
John Spottiswood
Marzo de 2011 Avanzado |
2 votos
5691 views
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Eggplant Parmesan (Slow Cooker or Crockpot version)This recipe based on one from Allrecipes.com served 8 and was cooked in a 5-quart slow cooker. I cut the… |
Salad Foodie
Marzo de 2015 Profesional |
2 votos
4396 views
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Crushed Greek tomato and olive oil saucePomodoro style sauce with black olives, capers and chillies adding subtle character. Rich stewed tomato depth… |
Nicholas Huffman
Febrero de 2009 Profesional |
1 voto
4464 views
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compote of tomatoa nice tomato sauce for your pasta or just as a dip with your appetizer. It can be used hot or cold. Delizioso enjoy your cooking Branna |
branna
Enero de 2011 Profesional |
1 voto
4481 views
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MAS Ranch Red SauceGreat Red Sauce for pasta |
candice masters
Enero de 2009 Profesional |
1 voto
3299 views
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Pasta e Fagioli Facile - Easy Pasta and BeansJust as the name implies! A delicious, healthy and hearty dish that can be enjoyed hot or cold. |
Ann Harris
Agosto de 2010 Intermedio |
1 voto
3247 views
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Minestrone SoupA great soup with lots of veggies! |
Michele Grason
Noviembre de 2011 Intermedio |
1 voto
4319 views
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Best Always Lasagna Vegetable Lasagna.This veggie lasagna is the perfect end-of-summer meal! It’s a mixture of tender zucchini and yellow summer… |
Sana Zaman
Febrero de 2014 Intermedio |
1 voto
3864 views
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