Filipino, Saute Recetas

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Sauteed Bangus Bangus or milkfish is the national fish in the Philippines. There are a lot of ways to cook bangus. Today, I will share with you sauteed bangus. Try…	Joyce Yap Junio de 2012 Intermedio	1 voto 3260 views
Chicken Sisig Sisig is a popular appetizer (pulutan) and most of the time used as a main dish in the Philippines. Filipinos love to eat sisig with a glass of ice…	Lidy Concepcion Septiembre de 2011 Intermedio	1 voto 8838 views
Soft Tokwa (tofu) adobo	Apple Carreon Enero de 2012 Principiante	1 voto 2931 views
Pineapple Fried Rice	Lidy Concepcion Octubre de 2011 Intermedio	1 voto 1970 views
Chicken with Mushroom	cez natanauan Septiembre de 2010 Intermedio	1 voto 2731 views
Pineapple Bistek Bistek in Filipino means Beef Steak. Here's another great recipe from my Del Monte cookbook. Thanks Del Monte!	Lidy Concepcion Septiembre de 2011 Intermedio	1 voto 1689 views
Pork Pineapple Guisado	Lidy Concepcion Julio de 2011 Intermedio	1 voto 1954 views
CHICKEN WINGS ADOBO FOOD EATEN BY ITSELF WITH RICE OR COMBINED WITH VEGETABLES. YOU CAN ALSO COOK THE ADOBO WITH PORK RIBS. THE ONLY DIFFERENCE IS YOU DON'T USE THE…	armand david burgess Septiembre de 2012 Principiante	1 voto 2235 views