Filipino, Stew Recetas

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Pangat na Sapsap Butterfish (Sapsap) is a salt water fish that tastes so good when stewed in vinegar and tomatoes. A native dish that Filipinos enjoy eating any…	ShaleeDP Mayo de 2014 Intermedio	1 voto 18978 views
Tuna Flakes Afritada Healthy and tasty recipe.	ShaleeDP Noviembre de 2012 Intermedio	2 votos 31642 views
Special Crispy Dinuguan I like this version of the pork dinuguan recipe. Very delish!	ShaleeDP Noviembre de 2013 Intermedio	1 voto 32369 views
Chicken (or Beef) Mechado A beef recipe that my grandma usually makes at home. I could not really make it the way she does, but I try :) Hope you like this version that I…	ShaleeDP Marzo de 2013 Intermedio	1 voto 11359 views
Pata with Beans A very easy twist of the traditional pork and beans.	ShaleeDP Febrero de 2013 Intermedio	1 voto 4846 views
Basic Chicken Curry My daughter's 2nd dish to learn.	ShaleeDP Marzo de 2014 Intermedio	1 voto 3977 views
Beef Mechado Filipino beef stew with tomato sauce.	becca Febrero de 2013 Intermedio	1 voto 2719 views
Pork or Chicken Adobo Adobo is the closest thing Filipinos have to a national dish. Some people like combining chicken and pork in one dish, others prefer using one or…	Sherwin Pineda Junio de 2012 Intermedio	1 voto 1899 views