South east asian, Stew Recetas
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Pangat na SapsapButterfish (Sapsap) is a salt water fish that tastes so good when stewed in vinegar and tomatoes. A native dish that Filipinos enjoy eating any… |
ShaleeDP
Mayo de 2014 Intermedio |
1 voto
18978 views
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Tuna Flakes AfritadaHealthy and tasty recipe. |
ShaleeDP
Noviembre de 2012 Intermedio |
2 votos
31642 views
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Special Crispy DinuguanI like this version of the pork dinuguan recipe. Very delish! |
ShaleeDP
Noviembre de 2013 Intermedio |
1 voto
32369 views
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Malaysian Pork Stew with GarnishesThis recipe, which is adapted from the New York Times Cookbook, is just outstanding. It has a great… |
John Spottiswood
Abril de 2013 Avanzado |
7 votos
13829 views
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Chicken (or Beef) MechadoA beef recipe that my grandma usually makes at home. I could not really make it the way she does, but I try :) Hope you like this version that I… |
ShaleeDP
Marzo de 2013 Intermedio |
1 voto
11359 views
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Pata with BeansA very easy twist of the traditional pork and beans. |
ShaleeDP
Febrero de 2013 Intermedio |
1 voto
4846 views
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Basic Chicken CurryMy daughter's 2nd dish to learn. |
ShaleeDP
Marzo de 2014 Intermedio |
1 voto
3977 views
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Colourful Narcissus Stewed PorkI’ve cut Potatoes, Carrots & Radish into cubes & added them to the Pork Leg. Simmering the vegetables together with the meat & sauce makes it a… |
Blackswan
Abril de 2012 Avanzado |
1 voto
3334 views
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Beef MechadoFilipino beef stew with tomato sauce. |
becca
Febrero de 2013 Intermedio |
1 voto
2719 views
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Green curry with chickenGreen curry with chicken |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Agosto de 2010 Profesional |
1 voto
2567 views
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Pork or Chicken AdoboAdobo is the closest thing Filipinos have to a national dish. Some people like combining chicken and pork in one dish, others prefer using one or… |
Sherwin Pineda
Junio de 2012 Intermedio |
1 voto
1899 views
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