Indian, Fry, New Year Recetas
Todas las recetas » Indian » Fry » New Year
Bombay Duck FryBombay duck is actually dried fish... |
Paul Anderson Lumen
Octubre de 2011 Intermedio |
1 voto
10554 views
|
|
Stuffed Bitter Gourd FrySomething Different |
Paul Anderson Lumen
Octubre de 2011 Intermedio |
1 voto
4473 views
|
|
Eggplant(Brinjal) FryIndian ways! |
Paul Anderson Lumen
Octubre de 2011 Intermedio |
1 voto
4120 views
|
|
SQUID FRYSQUID FRY is one of the famous food recipe in kerala (india) . you can use it as a side dish or starter . try this and enjoy the taste. |
karenrecipe
Marzo de 2012 Profesional |
1 voto
5657 views
|
|
Semolina (Rava) LadooTraditional Indian sweet with a pleasing scent of ghee and nutmeg. |
Navaneetham Krishnan
Octubre de 2013 Intermedio |
1 voto
3935 views
|
|
Curry leaves Valakkai Poriyal (Plantain Chips)A lovely crispy-crunchy accompaniment for rice or snacking. |
Navaneetham Krishnan
Noviembre de 2014 Intermedio |
1 voto
3824 views
|
|
Christmas Cookies-KulkulsChristmas Sweets in India |
Paul Anderson Lumen
Diciembre de 2011 Intermedio |
1 voto
9320 views
|
|
Mutton KebabsIndian Food Recipes.... Mutton Kebab... |
Paul Anderson Lumen
Octubre de 2011 Intermedio |
1 voto
5017 views
|
|
Soy Chunks Manchurian
|
Kokila Karthikeyan
Noviembre de 2011 Avanzado |
1 voto
10917 views
|
|
Gobi 65Cauliflower florets - nicely tender to the bite, coated with puffy batter and scented with cumin seeds and curry leaves. |
Navaneetham Krishnan
Octubre de 2014 Intermedio |
1 voto
3186 views
|
|
Spinach Bhaji (Fritters)Crispiness and awesomeness for any time is good time snack. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
1945 views
|
|
Potato Rolls & Mint SauceAmazing crispy outer layer and paired with minty tangy sauce/dip. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
2669 views
|
|
Samosa
|
Aparna Anurag
Mayo de 2013 Avanzado |
2 votos
4000 views
|
|
Vegetable PakoraPakoras are created by taking one or two ingredients and dipping them in a batter of gram flour and then deep-frying them. When onions, on their… |
Aparna Anurag
Junio de 2013 Avanzado |
1 voto
2941 views
|
|
Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves.Flavours were uplifted with garam masala and curry leaves for an incredible crunchy bite. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
2500 views
|