600 or more calories, Italian Recetas

Seafood risotto with mushrooms

This mussel, prawn and porcini risotto is creamy, silky and aromatic.

Autentica " Pasta alla contadina "

Recipe of Calabria. We are in southern Italy. A recipe that my mother gave me and that I have taken over the…

Pizzelles

For those of you who are unfamiliar, pizzelles are also known as Italian wafer cookies. Their name comes from the Italian word “pizze” meaning round…

Chicken in Green Olive Sauce

Chicken is simmered in a salty wine-laced buttery sauce. There's a luscious tang to this dish that soaks into a bed of yellow rice. An easy meal…

Penne Pasta with sun dried tomatoes and chili

Lasagna Soup

Wow your friends with this delicious soup...great for the winter!

Double Dip Red Wine Taralli

Red wine taralli are slightly sweet, made with a full-bodied red wine such as Cabernet, Merlot, Barolo, Zinfandel, and Primativo etc.

Black Pepper Noodle Dough

So simple and so good! A classic noodle base with a kick of fresh black pepper just ready to set off a nice simple sauce.

Olive Oil Cake

Baked Ravioli with Meat Sauce

This has all the beloved flavors of lasagna but is a lot quicker and easier to make. Using frozen or fresh cheese ravioli is the time saver. And…

Pasta with Cabbage

"Sweet" and light pasta dish!

Italian meatballs

The quality of your ingredients will make or break the dish you are preparing. The key to these meatballs are the types of meat and bread you use to…

Garlic and Oregano Roasted Tomatoes

These plump, scarlet, glistening little bullets of flavour are wonderful bobbing about in soup, tumbling around…

RICOTTA PANZAROTTI WITH MARINARA SAUCE

I learned how to make the panzarotti from a chef with the same last name as I in Sorrento. Esposito is a very…