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Italian, Cheese, Cocktail party Recetas

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CANNOLI MARTINI DESSERT

CANNOLI MARTINI DESSERT

An award-winning recipe to create an elegant alternative to traditional Italian cannoli--a definite crowd pleaser! Authentic vino cotto (vincotto)…

Deena Montillo
Enero de 2010
Intermedio
7 votos
18080 views
Vino Cotto (Vincotto) Cheesecake Bars

Vino Cotto (Vincotto) Cheesecake Bars

A light-textured cheesecake filling over an amazing almond flour crust!

Deena Montillo
Enero de 2010
Intermedio
6 votos
8041 views
HERB GOAT CHEESE SANDWICH

HERB GOAT CHEESE SANDWICH

HERB GOAT CHEESE SANDWICH

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010
Profesional
2 votos
4301 views
Fried Cheese

Fried Cheese

Jennifer Bass
Febrero de 2011
Intermedio
2 votos
3425 views
Yummy Cheesy Garlic Bread with Mushroom Ham In Just Minutes!

Yummy Cheesy Garlic Bread with Mushroom Ham In Just Minutes!

Are you a non-baker like me, but yet would love to impress your guests with your bakes? Well, I cheated! These…

Blackswan
Agosto de 2015
Avanzado
1 voto
4679 views
Pizza with Prosciutto and Balsamic Onions

Pizza with Prosciutto and Balsamic Onions

Evelyn Scott
Mayo de 2011
Avanzado
1 voto
1988 views
Pizza with Parsley and Shaved Parmesan Salad

Pizza with Parsley and Shaved Parmesan Salad

Use my Weir Dough for Pizza recipe to make the dough!

Joanne Weir
Julio de 2008
Profesional
1 voto
8288 views
Miss Polly's Fresh Ciliengini & Roma Tomato Caprese Salad

Miss Polly's Fresh Ciliengini & Roma Tomato Caprese Salad

Miss Polly’ Fresh Ciliengini & Cherry Tomato Salad This salad evolved the moment I saw a product I had…

Miss Polly Motzko
Octubre de 2010
Avanzado
1 voto
5131 views
Fried Mozzarella Balls With Homemade Tomato Sauce

Fried Mozzarella Balls With Homemade Tomato Sauce

A week or so back I had a chance to taste fried mozzarella balls with tomato sauce. These were served to us…

Jenny
Septiembre de 2015
Intermedio
1 voto
3773 views
Aubergine, pancetta & fontina Bio rolls

Aubergine, pancetta & fontina Bio rolls

Try this quick and easy antipasto idea, perfect for every season and indicated for a summer barbecue.

Contatto Febe
Septiembre de 2010
Intermedio
1 voto
1919 views