Italian Recetas

Fresh Peppers with Beer and Frittata or Lunch at a Beach House in Italy

Taralli Di Ferragosto (Biscuits for August 15th, from The Basic Art of Italian Cooking: Holidays & Special Occasions, 2nd ediiton)

A Quick Summer Peach Torte

Torta al Limone (from The Basic Art of Italian Cooking: Holidays & Special Occasions, 2nd edition)

Ricotta Torta (from The Basic Art of Italian Cooking: Holidays & Special Occasions, 2nd edition)

Lavender and Fusilli Pasta (from The Basic Art of Italian Cooking: Holidays & Special Occasions, 2nd edition)

Caffe Principessa (Princess Coffee)

Coffee Shake (from The Basic Art of Italian Cooking)

Coffee Cooler (from The Basic Art of Italian Cooking)

Cioccolata e Amore (Chocolate & Love) (from the The Basic Art of Italian Cooking: Holidays & Special Occasions, 2nd edition, winner of Gourmand World Cookbook Award)

Grilled Porcini Mushrooms (from The Basic Art of Italian Cooking)

Tuscan Panzanella Salad (from The Basic Art of Italian Cooking)

Polenta with Home Style Marinara Sauce

Polenta with Home Style Marinara Sauce is a delicious, meatless, traditional Italian dish. Try this for dinner…

MARY ANN'S ITALIAN HARD ROLLS

I really missed my Trenton NJ Italian hard crusty rolls from the ‘Burg...so my wife Mary Ann set out and came up with this recipe....the rolls came…

Cappesante Picasso alle tre salse piccanti (rosso verde giallo)

Piatto strepitoso sotto l'aspetto contemplative e gustativo .