Malaysian, Fish, Memorial Day Recetas
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Ikan Masak Serai Kicap (Lemongrass Soy Sauce Fish)aromatic and robust flavors are derived from a mix of Asian ingredients such as lemongrass, soya sauce and red… |
Navaneetham Krishnan
Septiembre de 2013 Intermedio |
1 voto
3402 views
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Pan Grilled Salmon With Mint Yogurt ChutneyJuicy and flaky grilled salmon accompanied with a minty and tangy chutney |
Navaneetham Krishnan
Octubre de 2013 Intermedio |
1 voto
2162 views
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Nyonya Assam LaksaIt's a brimming bowl of noodles topped with pineapples, mint leaves, red chilies and onions, soaked in a sour and aromatic broth. |
Navaneetham Krishnan
Noviembre de 2013 Intermedio |
1 voto
2288 views
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Spicy Tuna With PotatoesIt's an anytime trick in the kitchen; savory with fragrant textures playing on the tongue. |
Navaneetham Krishnan
Noviembre de 2013 Intermedio |
1 voto
3413 views
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Fish Soup With OkraAn Asian style soup, mildly spicy and aromatic with bouncy and firm fish chunks. |
Navaneetham Krishnan
Diciembre de 2013 Intermedio |
1 voto
2333 views
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Kari Kepala Ikan Bersama Belimbing Buluh (Fish Head Curry)A traditional Malaysian dish with a busy combination of fishy, spicy-sour flavors, accentuated by spices and… |
Navaneetham Krishnan
Enero de 2014 Intermedio |
1 voto
4412 views
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Thai LaksaPower packed Thai laksa; creamy, spicy, tangy and awesomely scented with herbs. |
Navaneetham Krishnan
Febrero de 2014 Intermedio |
1 voto
2555 views
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Grilled Fish With Taucheo Chili DipSimply cooked and without frills, the grilled fish and dip had a good burst of Asian flavours. |
Navaneetham Krishnan
Marzo de 2014 Intermedio |
1 voto
2667 views
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Nyonya style fish acharcrispy fried dish soaked in a vinaigrette gravy. |
Navaneetham Krishnan
Junio de 2014 Intermedio |
1 voto
2445 views
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Nyonya Assam Fish CurrySpicy and tangy with home made paste. |
Navaneetham Krishnan
Junio de 2014 Intermedio |
1 voto
3716 views
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Assam LaksaAppealing Asian herbs and sour flavors. |
Navaneetham Krishnan
Junio de 2014 Intermedio |
1 voto
2488 views
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Ikan Asam Pedas (Fish in Sour Spicy Gravy)typical Malaysian flavors; sour spicy lip burning sensation and of course, rice please. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
2624 views
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Grilled Mackerel In Banana Leaf And Yogurt SauceAbsolutely tasty; nice aroma, lathered with chilli and turmeric powder and paired with yogurt-shallot-coriander… |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
2702 views
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Fried Kembung (Mackerel) With Assam SauceSpicy-sweet-sour and aromatic sauce/dip. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
1922 views
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Assam Curry FishFish for protein, brinjal for fiber and up-heavenly Asian herbs especially for the finishing with bunga kantan and daun kesum. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
2134 views
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