Dinner Party, Malaysian, Vegetarian Recetas

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Mushroom Soup And Butter Garlic Toast

Mushroom Soup And Butter Garlic Toast

The mushroom soup embraces your taste buds with a creamy texture and the buttery garlic toast is for the…

Navaneetham Krishnan
Abril de 2013
Intermedio
1 voto
3804 views
Rosemary Tomato Rice

Rosemary Tomato Rice

Its buttery, it’s mildly tangy and it’s good to goodness with the aroma or rosemary and garlic.

Navaneetham Krishnan
Marzo de 2014
Intermedio
1 voto
3464 views
Pandan (screwpine) Rice Pudding

Pandan (screwpine) Rice Pudding

It has to be the scent of pandanus in the pudding after which drenched with coconut milk and palm sugar

Navaneetham Krishnan
Junio de 2014
Intermedio
1 voto
2816 views
Garlic Coriander Rice

Garlic Coriander Rice

Made with only four ingredients. basmati rice, the central ingredient and olive oil, garlic and with coriander leaves, simple yet a welcome change,…

Navaneetham Krishnan
Octubre de 2014
Intermedio
1 voto
2493 views
Tomato Cumin Soup

Tomato Cumin Soup

perfumed with cumin seeds, bay leaves and brightly lighted with turmeric powder.

Navaneetham Krishnan
Julio de 2014
Intermedio
1 voto
2570 views
Crispy Fried Japanese Tofu With Soya Sesame Dip

Crispy Fried Japanese Tofu With Soya Sesame Dip

Crispy bread crumbs coated tofu pieces and a hint of saltiness from the soya dip.

Navaneetham Krishnan
Mayo de 2013
Intermedio
1 voto
5962 views
Nasi Pudina (Mint Rice)

Nasi Pudina (Mint Rice)

A refreshing rice dish: minty aroma and creamy indication.

Navaneetham Krishnan
Enero de 2014
Intermedio
1 voto
3871 views
Oats And Raisin Cookies

Oats And Raisin Cookies

Crunchy with natural sweetness of honey and raisins.

Navaneetham Krishnan
Enero de 2014
Intermedio
1 voto
4128 views
Stir Fried Cumin Spinach And Tofu (Vegetarian)

Stir Fried Cumin Spinach And Tofu (Vegetarian)

A side dish for rice or as filling for burger buns/toast.

Navaneetham Krishnan
Julio de 2014
Intermedio
1 voto
1964 views
Pumpkin Garlic Soup

Pumpkin Garlic Soup

the taste is a revelation, thick and heavy with a thin layer of olive oil and bits of fried garlic and shallots floating on top.

Navaneetham Krishnan
Agosto de 2013
Intermedio
1 voto
2516 views