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Mediterranean, 400 or fewer calories Recetas
Todas las recetas » Mediterranean » 400 or fewer calories
Roasted Pepper HummusI used raw chickpeas for this recipe (soaked overnight and cooked in a pressure cooker) but you can use the canned variety as well. |
Pallavi Gupta
Mayo de 2012 Intermedio |
1 voto
3082 views
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Fabulous FalafelsThe first time I had a falafel was many many years ago in California. I fell in love with them and crave them a lot of the time, even bought them… |
Suzi
Febrero de 2011 Intermedio |
1 voto
2686 views
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Lentil Salad with Warm SpicesLentils are perfect for cold or room temperature salads. This salad features the warm flavors of cumin, coriander, ginger and turmeric. Red onion… |
Farrell May Podgorsek
Junio de 2013 Avanzado |
1 voto
3876 views
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Broccoli Florets Chef StyleVegetable side dish |
Nazzareno Casha
Julio de 2013 Profesional |
1 voto
2929 views
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house cured salmonthis is a great way to use also " fish' ( you can use almost any fish you like ) on your salad, with avocados red onions, and why not, make your… |
Chef De Maio
Octubre de 2010 Profesional |
1 voto
2675 views
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Mediterranian Spice Mix for Meats
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Sandyg
Mayo de 2011 Intermedio |
1 voto
3562 views
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No Touch Turnips Paula Wolferts' WayThis seems to be the week of no touch, no stir, nearly hands off cooking. Easter became a menu of simple, down… |
kathy gori
Abril de 2010 Avanzado |
2 votos
3076 views
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Roman- Style Chicken
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Chef Smith
Mayo de 2011 Profesional |
1 voto
1661 views
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Herbed Quinoa
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Chef Smith
Julio de 2012 Profesional |
1 voto
1468 views
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