Mexican, Cinco de Mayo, 100 or fewer calories Recetas

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Fresh Tomato Salsa This is one of the many great recipes featured in the new “Recipes From South Of The Border” cookbook. With “Recipes From South Of The Border” you…	Thomas Grossmann Enero de 2012 Intermedio	1 voto 2484 views
Salsa Verde Salsa verde is our favorite salsa and one of our all time favorite snacks. It is made from tomatillos which look like small green tomatoes with a…	grumpy old goat Mayo de 2010 Intermedio	1 voto 1 comentario 4331 views
Avocado Crema For Mexican Dishes Avocado crema is the perfect topper for my Cauliflower, Chickpea Tacos, burritos, enchiladas, and all of your…	Doctor Jo Julio de 2020 Intermedio	1 voto 398 views
Easy Mango Tomato Pico de Gallo Easy Mango Tomato Pico de Gallo is ready in just 10 minutes and a super simple, delicious appetizer! Serve with fish tacos, beef or chicken…	Kyle Dalakas Marzo de 2019 Avanzado	1 voto 994 views
Salsa Salsa is easy to make fresh and tastes better than the jarred varieties. Saves a buck, too! I make mine in the Vita-mix, but most food processors…	Cheryl Norman Marzo de 2010 Intermedio	1 voto 3820 views
Handmade Guacamole It wouldn't be "Taco Night" without homemade guacamole. I use copious amounts of cilantro in my recipe. I hope you like it as much as we do!	Denise Romeo Septiembre de 2010 Intermedio	2 votos 2611 views
Kiwi Salsa Instead if using tomatoes to make a salsa, try something new. In this recipe, kiwi becomes the main ingredient! It is delicious!	Jennifer Sikora Julio de 2011 Avanzado	2 votos 3410 views
Guacamole It's all about taste. Use salt and pepper, and other than that, don't use many other ingredients. Keep it simple and tasty.	K. Garner Agosto de 2010 Intermedio	1 voto 2829 views
Salsa	Alexa Febrero de 2012 Avanzado	1 voto 2614 views