North american, Bake Recetas

Summer Time

Great sanck or pallet cleanser. Common fare in Oaxaca.

Pastel Tasa a Tasa

My grandmother's cake recipe. It is a very basic white cake, but it is really good and we use it a lot for cakes with chocolate frosting, whipped…

Lemon Poppyseed Pound Cake

This cake not only has a silky-smooth dissolving texture similar to the famous Sara Lee pound cake but also the incomparable moist, buttery flavor…

Golden Honey Oat Bread

I’ve been working for a long time on a healthful bread with delicious flavor but also my ideal of a perfect texture. The result is this nutritious…

Blueberry-Peach Cobbler

This makes a wonderful mid-late summer treat when fresh peaches and nectarines are in abundance. You can substitute nectarines, apricots, Pluots,…

Plum Sherry Tart

The sherry and lemon zest give this plum tart a unique flavor. Be sure to use ripe, flavorful plums. You can use frozen plums but thaw them or heat…

Insanely Chocolaty Cookies

Plain and simple... I think I just found the BEST tasting chocolate cookie ever and of course, I had to share it with you. Well I had a little…

Baked Crispy Barbecue Panko Tofu (Vegan-friendly)

Easy, low-fat, delicious, crunchy tofu straight from your oven!

Coconut and Lime Chewy Sugar Cookies

Our cool SoCal summer is fading away fast and the yucky August heat waves are upon us...oh how I dread hot and…

Recipe of the Week - Twice Baked Potatoes

Another weekend another birthday party dinner, and of course I overdid it again. Three appetizers, main…

Easy Cabbage Unrolled

This dish is the easier version of the traditional cabbage rolls recipe. It is easier to prepare as you do not have to fuss with the cabbage leaves…

Vanilla Chip Macadamia Nut Cookies

Banana Cake with Citrus Cream Cheese Filling

This cake is a great way to use up your ripe bananas and is delicious too! Enjoy with Lots of Love,…

Chocolate Dreams

Honey, I Shrank The Tuxedo Cake

Here I go again. I've taken a perfectly good recipe and miniaturized it. I can't help myself, I'm drawn to the cuteness of personal size desserts.…