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North american, Boil, 200 or fewer calories Recetas
Todas las recetas » North american » Boil » 200 or fewer calories
Bacon n' Cheddar Stuffed EggsGreat for any occasion! Great for breakfast, brunch or appetizer. |
"Cheffie Cooks"
Mayo de 2016 Avanzado |
1 voto
1435 views
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Milk Chocolate Mixed Nut CupsGreat for an evening sweet snack or for your Holiday Table this year. |
"Cheffie Cooks"
Diciembre de 2016 Avanzado |
1 voto
2660 views
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Cherry Velvet Limeade MocktailThis simple little concoction can be whipped up in minutes, and is zesty and refreshing for the whole family. Serve it in martini glasses garnished… |
The Blender Girl
Noviembre de 2010 Avanzado |
1 voto
4100 views
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Phoebe's Plum SauceThis snappy sauce goes well with poultry, pork, beef, meatloaf and as an eggroll dipping sauce. The spices and hot sauce add just the right punch to… |
Salad Foodie
Septiembre de 2011 Profesional |
1 voto
2862 views
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Delicious Deviled EggsEveryone loves deviled eggs. This variation is creamy and delicious, slightly tangy, and extra delicious. Great for parties & luncheons, or as an… |
Wendi Taylor
Junio de 2012 Profesional |
1 voto
2387 views
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Oh FudgeOh Fudge is decadent, intensely chocolaty and velvety, silky smooth. This freezer fudge is so creamy and rich; it just melts in your mouth. |
Culinary Envy
Diciembre de 2015 Avanzado |
1 voto
1765 views
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Pumpkin crème-soup with shrimp, cream cheese and basil.It’s autumn and it means that it’s time for a great pumpkin soup with shrimp that I just LOVE cooking. It… |
Helenscooking
Septiembre de 2011 Intermedio |
1 voto
1743 views
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Bean-Sausage Creole SoupBean-Sausage Creole Soup is an easy, hearty, spicy, delicious and also quick (35) minute stovetop recipe. A great spicy soup with corn, red beans,… |
RecipeKing
Febrero de 2016 Intermedio |
1 voto
1403 views
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Midwestern Garden SalsaThis is a more mild salsa that most farmers enjoy eating! |
FromScratch Sarah
Septiembre de 2011 Avanzado |
1 voto
2360 views
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Oatmeal Cranberry BrûléeOatmeal Cranberry Brûlée is golden amber colored caramelized sugar that cracks open to a tart cranberry layer resting atop cozy creamy oatmeal.… |
Culinary Envy
Noviembre de 2015 Avanzado |
1 voto
1370 views
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