North american, Fish, Cinco de Mayo Recetas
Todas las recetas » North american » Fish » Cinco de Mayo
|
Fish Tacos with Lime-cilantro salsaCumin, coriander, and paprika give these fish tacos a wonderfully warm flavor. The tangy sour cream, lime and… |
Nancy Miyasaki
Mayo de 2010 Intermedio |
7 votos
14368 views
|
|
Healthy Fish TacosI loved fish tacos, but didn't really like the fat in deep frying or the mess it makes in the house. This recipe is a similar take on baked unfried… |
Marci Clark
Abril de 2013 Avanzado |
2 votos
9352 views
|
|
Fish Taco SaladThis is adapted from a recipe that appeared in Cuisine at Home. The original used fresh tilapia that was deep fried in oil. Since I had frozen… |
Bob Vincent
Marzo de 2012 Intermedio |
2 votos
4835 views
|
|
In the Raw…Ceviche!Ceviche (also spelled as cebiche or seviche) is a citrus-marinated seafood, its birthplace is disputed between Peru and Ecuador.[1] Although it is… |
Justin Thyme
Julio de 2010 Profesional |
4 votos
8274 views
|
|
Fish with Lime and Crispy GarlicThis is a recipe from the Yucatan...one of our favorite places in the world. Not only is it beautiful and full… |
Nancy Miyasaki
Enero de 2011 Intermedio |
3 votos
2334 views
|
