North american, Mushrooms Recetas

Stuffed Portobello Mushrooms

Creamy Multiple Mushroom Soup

A rich creamy mushroom soup that makes a great lunch or dinner. Serve with nice homemade bread. The addition of multiple mushrooms (fresh and dried)…

Cedar Plank Roasted Wild Mushrooms

This recipe is taken from Chef John Howie's cookbook, Passion & Palate: Recipes for a Generous Table.…

Ricotta Smothered Mushroom "Burger" with Sweet Onion-Olive Topping, Prosciutto, and Arugula

Between a toasted Kaiser roll is a marinated portobello mushroom cap…

Vegetarian Pesto and Cheese Stuffed Mushrooms

A party favorite for sure! Regardless of the occassion. Whether you want to make this an entree' or serve as…

Morel mushroom pasta

A simple pasta that highlights morel mushrooms.

Polenta with Pancetta, Rainbow Chard and Button Mushrooms

This time of year, I crave warm, fulfilling dishes (short-ribs, anyone?!), but I don’t like what it does to my…

Blue Cheese Stuffed Mushrooms

A delicious, easy and quick way to dazzle your guests with an appetizer!

MUSHROOM STEW

I can remember the smell of mushroom stew cooking as this was simmered for hours back in the day. Many years ago mom would make this and we would…

Breakfast Portobellas

This is a low-carb recipe a friend told me about--and it is now my favorite breakfast!

Sausage stuffed mushrooms

I've been perfecting these throughout the years and now they are my biggest requested appetizer for get-togethers and holidays! I don't make many…

Button Mushrooms stuffed with minced meat with lemon basil and grapes.

This recipe is really amazing and fast to cook, considering the fact that…

Mozzarella Stuffed Mushrooms

These stuffed mushrooms are better thank resturant style. They are tangy and cheesy - makes you say "yes" to the fungi!

Quick and Easy Portobello Fajitas

love Mexican food, and these fajitas are fast to make, creating the perfect meal when I get home from work and…