600 or more calories, North american, July 4th Recetas

Coconut Layer Cake with Fluffy Coconut Icing

A light and moist yellow coconut layer cake with a hint of apricot preserves under fluffy white boiled icing…

Lemon Gateau Shenandoah

I created this lovely masterpiece in honor of my daughter Shenandoah whom has chosen to follow in my foot steps. As a child she loved lemons, and…

Chewy Chocolate Cookie - Yummy

A cookie with just enough chewiness to take it over the top.

Upside-Down Caramel Apple Pie

If there's pineapple upside-down cake, why not pie? Fall is here and why not use apples instead of pineapple? On the internet there's a few…

Double-Cheese Sliders

Dorothy's Pickled Beets

This is a great and refreshing way to eat beets. No fuss, no muss, just big taste.

Hawaiian Roll Sliders

Another quick and easy lunch option for our lunch "restaurant". These are one of our favorite quick meals. I usually end up just throwing them on…

Vegetable Bowtie Pasta Salad

Growing up, my Mother fixed a pasta salad that was so awesome. Well, I did a makeover of that pasta salad with my own twist...by changing the pasta…

Brownie Bowls With Peanut Butter Mousse

Brownie Bowls with Peanut Butter Mousse deliver a decadent deep dark double chocolate brownie bowl heaping…

Crispy Oat Drops

Cookies filled with M&M's oats, rice krispies, coconut and nuts. So good!

Macadamia Nut Tarts

A mini tart composed of a coconut crust and a macadamia nut filling.

Snickerdoodles

Cookies with plenty of cinnamon and sugar!

The Best Carrot Cake Ever

Rosalie Williams made the best carrot cake when I was a child. It was her specialty at church dinners. As an adult, I got her recipe because I…