North american, Mardi Gras Recetas

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Philly Chesesteak Quesadillas

Philly Chesesteak Quesadillas

amazing

dp
Diciembre de 2009
Profesional
4 votos
11861 views
Fresh homade tortilla chips restaurant style

Fresh homade tortilla chips restaurant style

This is the way all Mexican restaurants make their chips you all love so much enjoy ...

dp
Diciembre de 2009
Profesional
10 votos
56925 views
Quick Organic Guacamole

Quick Organic Guacamole

Perfect guacamole for parties or whenever

dp
Diciembre de 2009
Profesional
6 votos
17346 views
fresh authentic salsa

fresh authentic salsa

Authentic Mexican Salsa

dp
Diciembre de 2009
Profesional
3 votos
12253 views
Ancho Chili Rubbed Chicken with Roasted Corn and Sweet Pepper Relish

Ancho Chili Rubbed Chicken with Roasted Corn and Sweet Pepper Relish

John Howie
Octubre de 2008
Profesional
3 votos
15665 views
Penn Cove Mussels Provencal

Penn Cove Mussels Provencal

John Howie
Octubre de 2008
Profesional
3 votos
7829 views
Honey-Habanero Glazed Ribs

Honey-Habanero Glazed Ribs

Ribs can take a long time to cook, but it's worth it. Wonderful sweet and sour mixture to the glaze. You'll love it.

Alex Marsh
Septiembre de 2008
Profesional
3 votos
13861 views
Szechwan Dusted Ahi Tuna

Szechwan Dusted Ahi Tuna

This is a signature dish at Brick; there's a wonderful contrast between the seared ahi tuna and the lentils.

Alex Marsh
Septiembre de 2008
Profesional
3 votos
18523 views
Goat Cheese Crusted Loin of Lamb

Goat Cheese Crusted Loin of Lamb

This is a lamb dish that I put on the menu at Brick when I first started here in 2007. I love the play between…

Alex Marsh
Septiembre de 2008
Profesional
1 voto
11532 views
Cedar-Plank Salmon

Cedar-Plank Salmon

John Howie
Agosto de 2008
Profesional
6 votos
15058 views
Baby Yellowtail Crudo

Baby Yellowtail Crudo

Jason Balestrieri
Julio de 2008
Profesional
1 voto
12943 views