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North american, Picnic Recetas

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KEEP GUACAMOLE FRESH

KEEP GUACAMOLE FRESH

THIS IS WHAT I LEARNED CHRISTMAS DAY AND IT WORKS. YOU WILL DO IT A LOT. IT IS SO EASY. JEANIE HUTNYAK

GARY ESTESS
Enero de 2016
Profesional
1 voto
908 views
GARLIC BUTTER

GARLIC BUTTER

THERE TIMES WHEN THE SIMPLE THING YOU CAN DO THAT TASTE GOOD. THIS IS ONE OF THEM. WE USE THIS ON FISH, BEEF, STEAK, TURKEY, PASTA IT KEEPS A LONG…

GARY ESTESS
Noviembre de 2011
Profesional
1 voto
2240 views
BAR-B-Q SAUCE ESTESS STYLE

BAR-B-Q SAUCE ESTESS STYLE

I THINK THAT A GOOD SAUCE MEANS IT WILL CUT GREASE, NOT TO SWEET, AND WILL MAKE BREAD DISSOLVE IN YOUR MOUTH. THIS RECIPE WE CAME UP WITH MANY YEARS…

GARY ESTESS
Febrero de 2012
Profesional
1 voto
3563 views
CHILE CHEESE DIP

CHILE CHEESE DIP

YOU KNOW I ALWAYS HUNGRY AT THE LAKE SO I GOT SOME VELVEETA CHEESE AND A CAN OF CHILE THEN. PACE MEDIUM PACANTE SAUCE IT IS SO GOOD YOU CANT STOP…

GARY ESTESS
Agosto de 2015
Profesional
1 voto
1707 views
ENCHILADA THE FAST WAY BEST WAY

ENCHILADA THE FAST WAY BEST WAY

This is the best way to make if it just a few people. Use the red tortilla we make them every week it is so easy. It tast like the reataurant in the…

GARY ESTESS
Julio de 2014
Profesional
1 voto
2654 views
A NEW TASTE

A NEW TASTE

THIS IS SOMTHING THAT I USE QUITE OFTEN IN CHILE,BEAN,FRYING MEAT,TACOS,YOU WILL FIND YOU WILL USE OFTEN.

GARY ESTESS
Septiembre de 2011
Profesional
1 voto
1445 views
FISH FRY

FISH FRY

THE CRACKERS AND RANCH ARE GOOD WHY NOT USE THIS FOR OTHER THINGS,FISH, LIVER , CHICKEN, BEEF. ANYTHING THAT NEEDS A CRUST.

GARY ESTESS
Mayo de 2014
Profesional
1 voto
1519 views