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North american, Vegetarian Recetas
Todas las recetas » North american » Vegetarian
Solar-Baked Banana BreadToo hot to bake nut breads? Get the solar cooker out and keep your cool! Just about anything you bake in the conventional oven has a complimentary… |
Salad Foodie
Julio de 2012 Profesional |
1 voto
4045 views
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Zucchini, Yellow Squash & Radish SaladSo colorful, light and refreshing, this goes over well at summer feeds, and helps use up your garden harvest.… |
Salad Foodie
Agosto de 2012 Profesional |
1 voto
3234 views
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Crockpot Baked PotatoesTechnically these are not "baked" as in oven-baked. But this method yields surprisingly close results to the traditional baked potato. I had strong… |
Salad Foodie
Noviembre de 2014 Profesional |
1 voto
3133 views
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Pumpkin Nut Bread with Streusel ToppingThe comforting smell of fall and winter is in the air as you bake this crunchy and moist pumpkin spice bread.… |
Salad Foodie
Diciembre de 2020 Profesional |
1 voto
656 views
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Huevos RancherosAny excuse to eat Mexican for breakfast works for me, and this version of Huevos Rancheros is as crunchy and delicious as it is colorful. Tortilla… |
Salad Foodie
Junio de 2013 Profesional |
1 voto
3341 views
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3 C 1 L saladwith vegetables and croutons this one make a healthy salad |
sunil k.nayar
Julio de 2011 Profesional |
1 voto
1748 views
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Guacamole with Green TomatoesA unique way to use up fall's green tomatoes. Quite tasty. If they're chopped in small dice hardly anyone will guess green tomatoes are an… |
Salad Foodie
Noviembre de 2012 Profesional |
2 votos
3731 views
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Amish Corn Pikelets
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Brett Ede
Julio de 2010 Profesional |
1 voto
2076 views
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HOT SAUCE YOU CAN NOT STOP EATINGTHIS HOT SAUCE IS ONE THAT YOU CAN'T STOP EATING. IT IS SWEET AND SOUR BUT AMERICAN. |
GARY ESTESS
Agosto de 2010 Profesional |
1 voto
2038 views
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Carrot Peanut Salad or Lettuce WrapReminiscing with family recently the conversation turned to memories of mom’s cooking, and one recipe we loved… |
Salad Foodie
Diciembre de 2011 Profesional |
1 voto
1629 views
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Breakfast Burrito'sBest served with salsa, guacamole and or sour cream |
BearNakedBaker
Octubre de 2010 Profesional |
1 voto
3256 views
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Four C ColeslawThis is my version of a coleslaw I tasted many years ago at a catered event. It's close but not precisely the same. However it's a refreshing change… |
Salad Foodie
Junio de 2011 Profesional |
1 voto
3629 views
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SPICY CARROTSIN TEXAS WE CUT CARROTS AT A ANGLE, THAY CAN BE USE LIKE A CHIP IF THEY ARE CRISPY IF YOU USE A LARGE CARROTS. WHEN YOU ADD PICO DE GALLO, LIKE I… |
GARY ESTESS
Junio de 2011 Profesional |
1 voto
1675 views
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Low Fat, Three Cheese Mac and Cheese, Made From a Box But HealthierFor years I’ve been on the quest for a decadent tasting classic macaroni… |
Skinny Kitchen with Nancy Fox
Mayo de 2012 Profesional |
1 voto
2882 views
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Lacycakes - Best Pancake Recipe!This is the recipe for pancakes that I used at my cafe, Lacy's Kitchen Cafe, and currently use for breakfast &… |
Lacy DeVeney
Octubre de 2015 Profesional |
1 voto
2183 views
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